Brekkers: juice, coffee.
Lunch: saffron rice and spicy Greek bean burrito; cold chicken thigh.
Dinner: pulled chicken BBQ sammich on potato roll; fried rice patty.
09 June 2011
Daily Food Bag - Wednesday, 8 June 2011
Brekkers: toast, coffee, juice.
Lunch: toasted pulled chicken, cheddar, guacamole, spicy bean on roll.
Din-din: 1/2 Building on Bond Veggie Sandwich; asparagus.
Lunch: toasted pulled chicken, cheddar, guacamole, spicy bean on roll.
Din-din: 1/2 Building on Bond Veggie Sandwich; asparagus.
Daily Food Bag - Tuesday, 7 June 2011
Daily Food Bag - Monday, 6 June 2011
Brekkers: toast, coffee, juice.
Lunch: (1/2) chicken, cheddar, guacamole, Ajvar sammich
Din-din: (1/2) chicken, cheddar, guacamole, Ajvar sammich; salad.
Lunch: (1/2) chicken, cheddar, guacamole, Ajvar sammich
Din-din: (1/2) chicken, cheddar, guacamole, Ajvar sammich; salad.
Daily Food Bag - Sunday, 5 June 2011
Lunch: MEAT. Italian sweet and hot sausages; steak (yeah, I did); rolls; grilled peppers; slaw.
Dinner: seared ahi tuna in ginger, garlic and soy on sushi rice.
Dinner: seared ahi tuna in ginger, garlic and soy on sushi rice.
Daily Food Bag - Saturday, 4 June 2011
Lunch: scrambled egg and cheddar on potato roll.
Din-din: tofu half-sandwich; mac'n'cheese
Din-din: tofu half-sandwich; mac'n'cheese
04 June 2011
Daily Food Bag - Friday, 3 June 2011
Lunch: roasted pine nut hummus, stir-fried tofu and Cubanelle pepper on hoagie; fried rice cake topped with Ajvar.
Dinner: white and fava beans with onion, garlic, red pepper, oregano in olive oil with vermouth; modified potato curry with corn and carrot; cole slaw.
Dinner: white and fava beans with onion, garlic, red pepper, oregano in olive oil with vermouth; modified potato curry with corn and carrot; cole slaw.
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